Sauce and Marinade Recipes - Marinated Tofu Steaks

Ingredients:
1 block tofu
2 tsp. coriander, ground
4 tsp. garlic powder
1/2 cup tamari
2 cups fi ltered water


Procedures:
1. Cut the square block of tofu into 1/4-inch-thick slices; then cut the slices diagonally into triangles.
2. Combine the remaining ingredients in a bowl and pour over the tofu triangles. Marinate for 1 hour.
Store in a sealed container in the fridge. Keeps up to 5 days.
Makes 4 servings