Cocktail Recipes - Sonic Cherry Limeade

Ingredients:
1 cup Sprite
1/4 cup cherry juice (Libby is good)
2-3 lime wedges (each 1/8 lime)



Procedures:
Pour Sprite into a glass over ice.
Add cherry juice. Add 2-3 lime wedges, squeezing slightly
before dropping each one in.

Cocktail Recipes - Papaya and Pineapple Cocktail

Ingredients:
2 cups diced ripe papaya
2 cups diced pineapple
6 tablespoons lemon juice
2 tablespoons sugar


Procedures:
Mix ingredient and chill for 1/2 hour before serving.
Serve 6

Cocktail Recipes - Cocktail Crab Dip

Ingredients:
3/4 cup catsup
2 tablespoon prepared horseradish
1/8 teaspoon hot sauce
1/2 cup crabmeat; flaked, or
6 oz crabmeat; flaked, drain well
1 cup cream cheese; softened
3 tablespoon white onion; diced
1/8 teaspoon salt



Procedures:
Combine the catsup, horseradish and hot sauce. Remove any remaining
filament from the crabmeat. Add the crabmeat to the catsup mixture and
continue to blend. Add all other ingredients and blend till smooth. Serve
at room temperature. Makes about 2 1/2 cups of dip. SUGGESTED DIPPERS:
Salty Potato Chips, Potato Skins, Green Bell Peppers, Turnips

Cocktail Recipes - Crab And Avocado Cocktail

Ingredients:
1 cup crab meat; cooked
2 each jalapeno chiles
1/4 cup lime juice
2 tablespoon onion; chopped
1 each clove garlic; finely chopped
1 pepper; dash of
1 lemon or lime wedges
2 each avocados; peeled & chopped
1/4 cup tomato; chopped, 1 small
2 tablespoon olive or vegetable oil
2 tablespoon cilantro; fresh, snipped
3/4 teaspoon salt
1 1/2 cup lettuce; finely chopped


Procedures:
Jalapeno Chiles should be seeded and finely chopped