Hamburger Casserole Recipes - Granny’s Vegetables & Hamburger Casserole

1 medium sliced onion
2 sliced green peppers
2 cups whole grain corn
4 sliced tomatoes
2 eggs
1 lb. Hamburger
salt & pepper
1\2 cup soft bread crumbs

Brown green peppers and onion lightly in shortening. Add meat and
blend thoroughly. Add seasoning. Remove from flame. Place a layer of corn in
bottom of baking dish, then a layer of meat, layer of tomatoes. Repeat. Cover
with bread crumbs. Dot with butter. Bake 35 minutes at 375 degrees. Garnish
with eggs (hard boiled).


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